Recipe: easy, easy, easy sweet snack

I LOVE this recipe! I have a (for real) chef co-worker now, who continuously turns me onto new and awesome recipes.

It’s great!

Try this if you’re in the mood for something sweet, but not sinful.

Cashew cream

  • equal parts raw, unsalted cashews and water
  • sprinkling of cinnamon
Very, very complicated recipe

Very, very complicated recipe

Process until smooth. Toast the cashews first, if you’re feeling like it.

Seriously. That’s it.

DELICIOUS!

I like it with stone fruit, because peaches and plums are so delicious right now, but I bet anything would work.

Anything. Sandwiches, finger food, anything : )

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